The Shino glaze is is not for the faint of heart. This is one of the most ancient and traditional, dating back to ancient Japanese roots in 1588-1600. The firing process creates a “carbon trap” which in turn produces the characteristic grey or orange spots or patches on the satiny white glaze surface.
With the David Norton vegetable steamer, your veggies get steamed perfectly in a beautiful handmade serving piece. To use, simply place steamer atop a pan of boiling water. Steam 10-20 minutes. Serve directly from the steamer. Food stays hot and delicious. Each unique vegetable steamer is a unique piece of stoneware pottery, lead-free, and safe in the oven, microwave, and dishwasher. Great for seafood too!
Perfect as a wedding gift, a house warming present or just for you.
*please note that the photos above are a representation of the one you will receive as each one is hand crafted and is a unique work of functional art.